highlights
You can use Dal Chawal Vada recipe for dinner or breakfast.
The most important thing about this recipe is that it can be prepared for many people at once.
Dal Chawal Vada Recipe: Who doesn’t feel like eating something good in winters. But, again and again the problem in the stomach starts due to samosas-kachoris and other things outside. But, you are bored of making and eating the same old dishes at home. So what is the problem, this time we have brought for you a very different and healthy recipe of Dal-Chawal Vada. Which can now be prepared instantly at home, because for this you will not even have to soak rice and pulses. Believe me after preparing this dish you will only get compliments.
Dal-rice vada recipe is very easy to make and very tasty to eat. For this you need few ingredients and less than half an hour’s time. So how to make dal-rice vada, let us tell you.
Ingredients for Dal-Rice Vada
Rice – a bowl
Moong Dal – 1 bowl
Chana dal – 1 bowl
Love – 1 (finely chopped)
Potato – 1 (pumpkin grated)
Curd – half bowl
green coriander
Green chilly
Chili Flakes
salt – as per taste
If you want, you can also mix finely chopped carrots, beans, peas or your favorite other vegetables in it.
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Tags: food, Food Recipe
FIRST PUBLISHED : December 22, 2022, 19:00 IST
